Maple Vanilla Granola
This simple homemade granola is a perfect way to start the day.
- Prep Time: 15 mins
- Cook Time: 30 mins
- Total Time: 45 mins
- Yield: 6-8 1x
Ingredients
Scale
- 5 cups old-fashioned rolled oats
- 1/2 cup brown sugar
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 2 tablespoons ground flaxseed
- 1/3 cup canola oil
- 1/4 cup pure maple syrup
- 1/4 cup honey
- 1 tablespoon vanilla
Instructions
- Preheat oven to 300 degrees. Line a baking sheet with parchment paper and lightly grease with cooking spray.
- In a large bowl, mix oats, sugar, salt, cinnamon, and flaxseed.
- In another bowl, stir together the oil, maple syrup, honey, and vanilla.
- Pour the honey mixture over the oats and stir together until well combined.
- Spread the granola mixture evenly onto prepared baking sheet.
- Bake for 30 minutes or until the edges begin to turn golden brown.
- Cool completely. Crumble granola into big chunks and small bits.
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