Name: Parmesan Roasted Green Beans
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 (14 oz) bag frozen French-cut green beans; 2 tablespoons coconut oil, melted (olive oil is good too); 1/2 cup parmesan cheese, shredded

Parmesan Roasted Green Beans

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Quick and oh so yummy in the tummy! Three ingredients and voila – veggies for supper.

Author: Kristin Schell
Prep Time: 5 mins
Cook Time: 20 mins
Total Time: 25 mins
Yield: 6-8 1x

Ingredients

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1 (14 oz) bag frozen French-cut green beans
2 tablespoons coconut oil, melted (olive oil is good too)
1/2 cup parmesan cheese, shredded

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Instructions

Preheat oven to 375 degrees. Line a baking pan with parchment paper.
Spread frozen green beans on baking pan. Drizzle melted coconut oil. Toss to coat. Sprinkle parmesan cheese evenly over green beans.
Bake for 15-20 minutes until cheese begins to turn golden brown.

Find it online: https://theturquoisetable.com/parmesan-roasted-green-beans/