Name: Sleep Over Pancakes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 eggs; 2 cups yogurt (Stonyfield Vanilla!); 2 tablespoons canola oil; 2 tablespoons coconut oil; 2 cups flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 1⁄2 teaspoon salt; 1⁄2 teaspoon cinnamon; 2 tablespoons flaxseed (optional)

Sleep Over Pancakes

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Delicious way to start your day! These light and airy pancakes are a weekly staple in our house. Enjoy.

Author: Kristin Schell
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Yield: 24 pancakes 1x

Ingredients

Scale

2 eggs
2 cups yogurt (Stonyfield Vanilla!)
2 tablespoons canola oil
2 tablespoons coconut oil
2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1⁄2 teaspoon salt
1⁄2 teaspoon cinnamon
2 tablespoons flaxseed (optional)

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Instructions

In a blender, combine eggs, yogurt, and oils. In a mixing bowl, stir together flour, baking powder, baking soda, salt, cinnamon and flaxseed.
Pour the yogurt mixture into the flour and stir until just combined. The mixture should be airy and thick.
Spoon batter (appx. 1⁄4 cup) onto preheated, greased griddle and cook until golden brown.
Makes 2 dozen pancakes. Enough for the hungry, sleepy masses.

Find it online: https://theturquoisetable.com/sleep-over-pancakes/