Print
Walnut & Grapes Goat Cheese Dip
Print Recipe
Author:
Kristin Schell
Ingredients
Scale
1x
2x
3x
8 oz
cream cheese, softened
8 oz
goat cheese
1/4 cup
chopped walnuts, lightly toasted
1 tablespoons
ground flaxseed
1/2 cup
grapes, quartered
Cook Mode
Prevent your screen from going dark
Instructions
Combine cream cheese and goat cheese. Stir in nuts, flaxseed and grapes.
Serve on toast points or finger sandwiches. Or use as a spread for fruit & veggies.
Find it online
:
https://theturquoisetable.com/walnut-grapes-goat-cheese-dip/