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Gooey Ginger Cookies

Perfectly spiced gooey ginger cookies.

Ingredients

Scale
  • 1 cup butter
  • 1/2 cup brown sugar
  • 1 egg
  • 3/4 cup molasses
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon Allspice
  • 1 teaspoon ginger

Instructions

  1. In a standing mixer, cream the butter and sugar until light and fluffy. Add the egg and molasses and beat until combined. Add the flour and spices and beat until dough is well combined.
  2. Drop teaspoon sized balls of dough onto cookie sheets.
  3. Bake at 350 for 8 minutes, or until just beginning to brown. The cookies will stay soft when slightly under baked.