Four movers, three days, 2 million boxes and a couple bottles of red wine later and we are home. Never mind that we still don’t know up from down, we are home. And it feels so good.
Anybody wanna guess the first thing I made on my new cooktop?
Kristin Schell
hmmmm… I’ll have to get back to you on that one! 🙂
pork tender??
A big ol’ pot of Texas chili…
French toast.
Oh, congrats on getting through your move. (Gosh, it’s such an ordeal.) I’m guessing you made something simple and comforting, like fried egg sandwiches or pancakes.
+Jessie
a.k.a. The Hungry Mouse
Can’t guess—-I was an eye witness!