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The Turquoise Table

Kristin Schell

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in Breakfast· Recipe Collection

Banana Vanilla Oatmeal

Littlest is particularly fond of oatmeal. She loves overnight oatmeal and baked oatmeal. Now that she’s in kindergarten she’s eager to show off her measuring and mixing skills. Banana vanilla oatmeal is currently her favorite way to make breakfast for herself. If you have little ones in the house, let them experiment with this easy breakfast recipe. If not, don’t be intimidated by the required kindergarten skills – you can do it!

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Banana Vanilla Oatmeal

Print Recipe

Easy and cozy breakfast made with gluten-free oats and bananas.

  • Author: Kristin
  • Prep Time: 5 mins
  • Cook Time: 2 mins
  • Total Time: 7 mins
  • Yield: 1-2 1x
  • Category: Breakfast

Ingredients

Scale
  • 1 cup water
  • 1/2 cup Bob’s Red Mill Gluten-free Oatmeal
  • 1 banana
  • 1 tsp vanilla
  • 1/4 cup cream (or milk)

Instructions

  1. In a glass bowl, combine water and oatmeal.
  2. Cut banana into bite size pieces and add to the bowl. Stir in vanilla.
  3. Cook in microwave for 1-2 minutes, until fully combined and fluffy.
  4. Stir in cream.
  5. Top with berries, cinnamon, or sliced almonds.

Did you make this recipe?

Tag @kristinkschell on Instagram and hashtag it #frontyardpeople

Love,

 

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Filed Under: Breakfast, Recipe Collection Tagged With: breakfast favorites, gluten free, oatmeal

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I'm on a mission to love my neighbors. I put an ordinary picnic table in my front yard, painted it turquoise and invited neighbors, friends, and even strangers to hang out and do life together at the Turquoise Table®.

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