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The Turquoise Table

Kristin Schell

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Did Somebody Say Braised Short Ribs?!!?

short-ribs

Sometimes just for fun and for no good reason, I’ll send Husband an email with a photo like this attached.  I’ll tell him I’ve got pounds and pounds of beef short ribs browned and by dinner he’ll be feasting on these tender, juicy morsels.

Sometimes I continue on in the email about how I wish he could smell the ribs simmering away in the oven, slow cooking to perfection.

Then I continue on about my day — shuffling kids to gymnastics and soccer. Hollering about homework and being nice.  And  all the while the short ribs are working their magic in my oven.  The thing about short ribs is you can fix ’em and forget ’em.  At least I can…

Husband? No way.  On days I send photos like this just for fun and no good reason Husband is never far from the homestead.  In fact he’s working from home today.  Coincidence? I don’t think so.

Recipe for Braised Short Ribs tomorrow.  I’m off to shuttle kids and such…

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Filed Under: Uncategorized Tagged With: braised short ribs, Husband

« Almost Six…
Wine Braised Short Ribs »

Comments

  1. Reeni says

    at

    Your so funny!!

  2. txmomof3 says

    at

    You know how I feel about ribs; I’d come work from over there too, just to smell ’em . . . just keep them away from your little dog (if you have a little dog).

  3. Tami says

    at

    I recently discovered a recipe for Braised Short Ribs and it was so magnificent that it is now at the top of my all time favorite recipes.

    You can find my link here: http://platesandpalates.blogspot.com/2009/01/oven-braised-short-ribs-with-fennel.html

    I am anxious for your recipe!!

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I'm on a mission to love my neighbors. I put an ordinary picnic table in my front yard, painted it turquoise and invited neighbors, friends, and even strangers to hang out and do life together at the Turquoise Table®.

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