Kristin Schell
It’s full-on spring sport season around here. Lacrosse and track keep the older three Littles running full steam ahead and me running in circles! Snacks are of the essence and these easy, no bake granola balls are our go-to favorite. Perfect pick-me-ups in carpool or on the way to the field for practice, these healthy bites of energy keep us…
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Peanut Butter Cups A few weeks ago, Husband and I went to Jackson Hole to fly fish The Snake River. On our last day, we stopped in town before our flight home. We treated ourselves to a scrumptious homemade peanut butter cup we bought at a tiny ice cream shop on the town square. Needless to say, I’ve had peanut…
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If you follow along on twitter or facebook I gave you heads up a week or so ago to stock up on quinoa flakes and quinoa flour. Many of you may be rolling your eyes thinking quino-wha? We are long-time fans of the protein packed super food, but I only recently began using quinoa for baking. Since we’ve kicked wheat,…
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I’m so grateful for the abundance of information out there in the wide webby world. My baptism into a gluten-free/dairy-free kitchen has been pretty smooth, so far. Mostly because of the amazing bloggers who so generously share their talents and tricks for creating yummy treats without the not-so-yummy irritants. Snacks for the Littles have been the most challenging part of…
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