Kristin Schell
Who can resist Mac & Cheese? When Moriah from North Carolina sent us this idea, the Turquoise Table Team collectively swooned and knew we had to share. Moriah shared her recipe for her foolproof mac ‘n’ cheese bar, and here’s what we love about it: with this setup, each guest can truly customize their bowls to their heart’s content. And…
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This is Leslie Verner’s recipe for Spicy Chinese Stir Fry with Beef & Cauliflower (from Ningxia Province in China). It is featured on Season 2 Episode 3 of The Turquoise Table Podcast.
From Skillet to Table Sometimes the best remedy for the doldrums on a cold winter day is a warm skillet meal. Y’all know how much I love my grandmother’s cast iron skillet – seasoned to perfection – and this Skillet Shepherd’s Pie is a wonderful way to warm the bellies in your home. The fresh rosemary & parsley adds a…
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A warm salad? Stop the presses. We’ve tossed romaine on the grill before (remember that deliciousness??) But, I never would have dreamed up the likes of this recipe! I got it from one of my favorite chefs, Joshua McFadden. If you need a little cooking inspiration, his new cookbook Six Seasons is FABULOUS. And, y’all, who would imagine that The Turquoise Table…
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Come to the Table The simplest way to show your people they matter is to gather at the table over a yummy meal. But do you ever feel like you’re in a dinner rut? I know I do. Don’t get me wrong, I love “Taco Night” but sometimes you just gotta shake things up. Serve something a bit more unexpected,…
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Mac & Cheese Whatever the question, mac & cheese should always be the answer. What would your dream job look like? Mac & cheese. If you could eat one thing for the rest of your life and magically it was calorie-free, what would you choose? Mac & cheese. (with red wine). When you grow up what do you want to…
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